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Of course, most everything we do to help your favorite restaurant go green applies easily to the home kitchen.
These would rank as our top five actions items for the domestic green table:
1. Buy produce in season 2. Compost your kitchen waste 3. Use non-toxic cleaners 4. Buy energy-efficient appliances 5. Cook from scratch with BC ingredients more often Here are more sustainable home kitchen ideas from Carolyn Bateman of EAT Magazine. |






Want to recommend Green Table membership to your favourite local eatery?


